I have very little experience cooking Middle Eastern Cuisine, although I do enjoy eating it. I have had quite a lot of Turkish food as my best friend is from Turkey. So it was an easy choice for me as to which country to pick! From my experience, I have found that in Turkey, they like to eat a lot of meats, especially beef, lamb, and seafood. So finding a Turkish vegetarian dish was something I had never looked for before. I hope that you all don’t think I took the easy way out by making a beverage, however, I liked this drink so much that it has become a part of my weekly diet! Muzlu Sut
1 serving
1 banana
1 t. ground blanched almonds
1 t. honey
1 c. milk
In a blender or food processor, blend banana until smooth. Add ground almonds and honey and blend again until smooth. Add milk and blend. Enjoy!
I am submitting this dish to the A.W.E.D. – Middle Eastern Cuisine Event created by Dhivya of DK’s Culinary Bazaar and hosted this month by Siri of Siri’s Corner.
9 comments:
Oooh, that looks really good. I thought it was called a "Muzly Slut" at first, which was funny and confusing. I need to try this the next time I have bananas in the house!
looks so refreshing, jamie! nice entry.
nice recipe..looks good.
so simple and delicious drink...lovely entry :)
very refreshing...lovely entry..
i'm sure that tastes great - isn't the turkish delight a kind of dessert as well?
Mmm..!! Delicious, great combo!:))
Honey,milk, almonds..sounds so simple and so delicious. Will surely be making this one.Now if only I could also find a nice lotion with these!
Thanks so much everyone. I recommend this one highly. If it's a little bitter, add a bit of sugar!
Post a Comment